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Pate
Organic Tapenade made with Green olives
€3.95
This green olive pâté is an Andalusian version of the famous recipe of Provence, recommended to put it on a small toast for aperitif.
Ingredients: 83% green olives, capers, extra virgin olive oil, citric acid, lactic acid, wine vinegar, garlic, salt, herbs from Provence.
Net weight: 120 g.