Paté de Solomillo Braseado
Paté de Solomillo Braseado

Deer with Pedro Ximénez (sweet Sherry wine) pâté

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This deer pâté is an exquisite and natural emulsion of fresh deer liver and meat, which makes it soft and delicious, with a sweet Sherry wine, in this case Pedro Ximénez. This wine gives it a fruity, subtile and soft aroma. These ingredients make this pàté a delicious gastronomic jewel.

Net weight: 100 g.

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