Hard sheep cheese from Dehesa Dos Hermanas (Huelva, Andalousie).
Hard sheep cheese - Dehesa Dos Hermanas
Compact and brittle cheese. Its flavour is a little spicy and it stays for a while in your mouth.
Sheep are from Lacaune breed and cheese is made in the same farm.
Customers who bought this product also bought:
Honey, Marmalades and Jams
This wild boar with mushrooms pâté has a very soft and unctuous texture, with an intense and delicious flavour. It is perfect on toasts with some raisins. Net weight: 100 g.
Wines and beers
Ingredients: Water, barley malt, hops, yeast. 5% Vol. Alc. Size: 33 cl.
Presentation: 2 can pack with easy-open. Net weight: 2 x 80 g. Ingredients: Iberian pork liver and lard, water, salt, corn starch and spices. Pâté elaborated only with Iberian meat, which makes it tasty and special, with no preservatives nor dyes.
Salt and Spices
Extra Virgin Olive Oil and vinegars
Extra Virgin Olive Oil Organic Agriculture CertificateQuantity: 5 litersOlive type: ManzanillaAcidity: 0.2Presentation: Resistant plastic screw cap Harvest 2016/17 Highly recommended for toast and salads as it has a powerful and very unique flavor.
This pâté has a large and intense flavour with a delicious touch of spices. Net weight: 100 g.