Iberian loin cream

€5.00
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Iberian ham cream (migrut) Presentation: glass jar with screw cap Net weight: 100 g. Ingredients: Iberian ham, salt and preservatives E-252 and E-250.  Perfect to make toasts and canapes.
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Ingredients: Dry rehydrated tomato, green olive, organic extra virgin olive oil, lemon juice, lactic acid, salt and herbs from Provence. Net weight: 120 g.
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Extra Virgin Olive Oil Organic Agriculture CertificateQuantity: 2 litersOlive type: HojiblancaFirst cold-press and unfiltered. Harvest 2019/20 Highly recommended for toast and salads as it has a powerful and very unique flavor.
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Iberian "sobrasada" (chorizo cream) with truffle aroma Presentation: 80 g can. Ingredients: Iberian pork lard and meat, antioxidants E-321 and E-320, smoked paprika powder, salt, wine, lactose, sugar, spices, lactic ferment, truffle aroma (0.5%), antioxidant E-316, flavour enhancer E-621 and preservative E-252. May contain sulphites. The great quality...
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€235.00
Iberian ham, selected by ourselves in the drying of the Sierra de Aracena, known to be the best place for drying Iberian hams.Excellent quality / price ratio, perfect for celebrations.